She notes that for an average 85- to 90-pound calf, four liters is probably appropriate. But not every calf falls into that ...

Hundreds of goats were seized from the farm earlier this month following undercover investigations by animal rights organization PETA.

Alex Peterson, former chair of the U.S. Dairy Export Council, is Senior Director of Corporate Partnerships & Market Development; Fabian Bernal is Senior Director of Sustainability Impact & Strategic ...

Using gas chromatography (GC) to analyze fatty acid (FA) profiles in milk from native goats, managed under grazing versus housed systems, the results indicated that grazing led to a more favorable FA ...

In 2019, the Mehmi family bought a goat, hoping its milk would help boost their immunity. Years later, the purchase has paid off.

As global populations and living standards continue to rise, so does the demand for ruminant products. Ruminants are crucial ...

It’s one thing sourcing enough staff to work on dairy farms, but ensuring they are properly trained or have access to training is an ...

Milk traces in pottery and teeth show goat and sheep dairy was used in Iran 9,000 years ago, among the earliest evidence of ...

Three companies have been cited for serious violations that investigators say led to the deaths of six dairy farm workers in ...

A grassroots effort in Southern Indiana is working to help small businesses advertise while a bill moves through Indianapolis ...

What did the Mongols actually eat? A rugged, meat-heavy, dairy-rich diet built for survival, from dried meat and airag to emergency horse blood, powering warriors who mocked vegetables as mere goat ...

Approximately 9,000 years ago, human communities in Southwest Asia underwent a dramatic transformation, known as the Neolithic revolution. This period was marked by pronounced changes in how they ...